Product Description Pansari Gluten Free Kala Chana Flour has unique taste. It is constituted an important part of Indian cuisine. The flour is used as a batter to coat various vegetables and meats before frying. The whole chana is great when used in curry, sprouted for salads, and roasted for snacks. It is an excellent option for vegetarians because in a vegetarian diet there are very few good sources of protein. Now your Rotis can add more protein to your diet and helps you manage a healthy lifestyle.

Product Features Nutrients are important for kids, adults or the elderly. Black Chana Flour - Bengal Gram Millet, Gluten-free provides three times more nutrients than normal wheat atta. It is an ideal choice for Diabetes Management. Helps lower Cholesterol. Helps Weight Management. Helps Control Blood Sugar. Low Glycemic Index.

Product Specifications Ingredient Type: Flour Diet Type: Vegetarian Country of Origin: India Speciality: Low Sodium Maximum Shelf Life: 9 Months Net Quantity: 500 g Package Quantity: Pack of 1